Mini Savoury Mince Pies (veggie)

Name: Mini Savoury Mince Pies (veggie)
Cook time: 55 min
Total time: 55 min
Cuisine: European
Ingredients: 1 tbsp olive oil; 1 onion, finely chopped; 1 large carrot, finely chopped; 1 large flat mushroom, chopped; 100g frozen veggie mince; ½ pint/ 1 cup vegetable stock (1 cube); ¼ pint/ ½ cup red wine; 3 tbsp vegetarian worcestershire sauce; 1 tbsp cornflour; freshly ground salt & pepper to taste; 1 block shortcrust pastry