By Simply Recipes
Pasta With Butternut Squash Parmesan Sauce
Instructions
Prep:30minCook:1h
Take simple spaghetti to the next level with this homemade butternut squash pasta sauce made with roasted butternut squash, shallots, cream, and Parmesan cheese.
Updated at: Thu, 21 Nov 2024 08:51:43 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
40
High
Nutrition per serving
Calories396.6 kcal (20%)
Total Fat6.6 g (9%)
Carbs72.7 g (28%)
Sugars5.6 g (6%)
Protein12.7 g (25%)
Sodium440.3 mg (22%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1butternut squash
1 poundpasta
1 tablespoonextra virgin olive oil
⅓ cupshallots
chopped, or onions
¼ cupParmesan cheese
packed, freshly grated
⅓ cupsour cream
or greek yogurt
⅛ teaspoonnutmeg
grated
1 tablespoonparsley
chopped, for garnish
1 teaspoonsalt
more to taste
pepper
to taste
Water
as needed to thin the sauce
Instructions
View on Simply Recipes
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Notes
2 liked
1 disliked
Moist
Makes leftovers
Never again
Delicious
Easy
