[Recipe + Video] Christmas Vegan Eggplant Roulade

Name: [Recipe + Video] Christmas Vegan Eggplant Roulade
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: European, Mediterranean, French
Ingredients: 2 eggplant (large) (or 1 very large eggplant); 3 tablespoons vegetable oil; 1 small red onion (cut into strips); 2 cloves garlic (crushed); ¼ cup pitted green olives (sliced); ¼ cup capers ((optional)); 1 teaspoon oregano (dry, ground); 1 cup tomato sauce; 1 cup boiled chickpeas (or canned); 1 cup breadcrumbs; ½ teaspoon pepper (freshly-cracked, or ground) ((or more, to taste)); 1 teaspoon salt ((or more, to taste)); 1 cup all-purpose flour; ½ teaspoon salt; ½ teaspoon sugar (white, granulated); ½ teaspoon baking soda; ¼ cup soy milk; ¼ cup vegetable oil; 1 tablespoon soy milk; ½ teaspoon brown sugar (or maple syrup ); 1 teaspoon vegetable oil

Instructions

Prep:20minCook:40min

Christmas Vegan Eggplant Roulade - Recipe & Video: A delicious and elegant-looking dish. The strong flavors and presentation will win over meat lovers.

Updated at: Fri, 22 Mar 2024 17:39:08 GMT