Upma Recipe | Rava Upma | Suji ka Upma

Name: Upma Recipe | Rava Upma | Suji ka Upma
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1 cup rava (- finer variety (sooji or cream of wheat or semolina)); 2 tablespoons Ghee ((clarified butter) or oil ); 1 teaspoon mustard seeds; ½ teaspoon cumin seeds; 1 teaspoon chana dal ((split and husked bengal gram)); 1 teaspoon urad dal ((split and husked black gram)); 10 to 12 cashews (- optional); ⅓ cup finely chopped onions (or 1 medium-sized onion); 1 teaspoon chopped green chilli (or 1 green chilli); 1 teaspoon finely chopped ginger (or 1 inch ginger); 1 sprig curry leaves (or 10 to 12 curry leaves); 2.5 cups water; salt (as required); 1 to 2 teaspoons sugar (or add as required - optional); 2 tablespoons chopped coriander leaves ((cilantro))

Instructions

Prep:15minCook:15min

Upma is a savory and flavorful South Indian breakfast made with cream of wheat (sooji or rava). It is also known as Rava upma. This upma recipe makes for a really delicious and tasty breakfast.

Updated at: Tue, 09 Jul 2024 01:24:32 GMT