Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories435.7 kcal (22%)
Total Fat23.9 g (34%)
Carbs42.6 g (16%)
Sugars2 g (2%)
Protein16.8 g (34%)
Sodium480.8 mg (24%)
Fiber10.8 g (39%)
% Daily Values based on a 2,000 calorie diet
Instructions
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