Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories406.4 kcal (20%)
Total Fat12.3 g (18%)
Carbs61.5 g (24%)
Sugars10.5 g (12%)
Protein14.7 g (29%)
Sodium1810.8 mg (91%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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