Baked buttermilk chicken & potatoes

Name: Baked buttermilk chicken & potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Eastern European
Ingredients: 1 whole chicken (cut into parts (thighs, wings, drumsticks, etc.), 1 kilogram (approx)); ¼ cup cup Olive oil; ¼ cup Red wine vinegar; ½ cup Soy sauce; 1 cup Buttermilk / sour milk; 1 teaspoon Herbes de Provence seasoning; 1 teaspoon Ginger (ground); Barberries (8 pieces); ½ teaspoon Black pepper; 1 teaspoon Salt (plus more for potatoes); 2 pounds Potatoes of your choice

Instructions

Prep:15minCook:45min

This oven baked buttermilk chicken and potatoes is an easy sheet pan meal that makes use of an otherwise wasteful product - curdled milk. Make this easy one pan meal and discover how good crispy buttermilk chicken and potatoes can be!

Updated at: Fri, 19 Dec 2025 03:52:01 GMT