
By thedairyalliance.com
Buttermilk Cheese Scones
Instructions
Prep:15minCook:20min
Add a savory touch to the classic scone and you’ve got a perfect grab-and-go breakfast, or cut smaller to serve at a luncheon. Hot pepper jelly or your favor…
Updated at: Sat, 29 Mar 2025 00:12:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories303.8 kcal (15%)
Total Fat17.9 g (26%)
Carbs26.7 g (10%)
Sugars1.4 g (2%)
Protein9.3 g (19%)
Sodium636.5 mg (32%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 cupsall-purpose flour

1 tablespoonbaking powder

1 teaspoongarlic powder

1 teaspoonsalt

½ teaspoondry mustard

¼ teaspoonpaprika

½ cupbutter
cold, cut into small cubes

¾ cupbuttermilk

½ cupshredded cheddar cheese

½ cupshredded swiss cheese

½ cupdiced ham

¼ cupscallions
finely chopped

1 tablespoonfresh parsley
chopped

butter
melted, optional

pepper jelly
or preserves of choice, optional
Instructions
View on thedairyalliance.com
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Notes
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