Creamy Chicken Noodle Soup with Rotisserie Chicken

Dead easy using one bought rotisserie chicken (def don’t need two), it’s warming and delicious. Will become a regular.

I personally like more noodles

I used gnocchi and heated them in the stock before adding the cream

I added mushrooms and parsnips and didn't use peas, excellent choice. I made this thicker than a soup, more like chicken and dumplings, without the slimy dumplings.