Shrimp and Grits

Name: Shrimp and Grits
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 4 cups water; Salt and pepper; 1 cup stone-ground grits; 3 tablespoons butter; 2 cups shredded sharp cheddar cheese; 1 pound shrimp, peeled and deveined; 6 slices bacon, chopped; 4 teaspoons lemon juice; 2 tablespoons chopped parsley; 1 cup thinly sliced scallions; 1 large clove garlic, minced

Instructions

Prep:15minCook:25min

Bobby Flay takes Southern-style Shrimp and Grits to the next level by adding sharp cheddar, bacon and lime juice in this easy recipe from Food Network.

Updated at: Thu, 18 Nov 2021 00:46:49 GMT