By feastingathome.com
Thai Baked Chicken and Rice
Instructions
Prep:20minCook:40min
This delicious oven-baked chicken and rice recipe is bursting with Thai flavor! A quick and easy one-pan meal, your whole family will love!
Updated at: Sat, 05 Jul 2025 17:57:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
61
High
Nutrition per serving
Calories707.6 kcal (35%)
Total Fat25.3 g (36%)
Carbs86.8 g (33%)
Sugars4.6 g (5%)
Protein33.3 g (67%)
Sodium1927.5 mg (96%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundboneless skinless chicken thighs
¼ cupred curry paste
we love Maesri Red curry paste, adjust to taste, every brand has a varied spice level
1shallot
large, finely chopped
4garlic cloves
finely chopped
1 tablespoonginger
finely chopped
1 tablespoonfresh lemongrass
or frozen, finely chopped or use lemongrass paste
1 tablespoonsfish sauce
2 cupschicken broth
1can coconut milk
full-fat
1 tablespooncoconut sugar
or brown sugar
1 teaspoonsalt
2 cupsjasmine rice
uncooked
6Thai lime leaves
optional but so good
2 tablespoonsfresh lime juice
plus more wedges for serving
Instructions
View on feastingathome.com
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