Beef With Sweet Sauce

Notes, Tips & Tricks Please use a Minutesteak to get the best result. Ingredients Ingredients for 6-8 persons: 300 gr/10 oz beef 2 tsp indonesian sweet soya sauce / kecap manis 2 kaffir lime leaves 4 large red chillies,de-seeded, finely sliced Pepper to taste Salt to taste Spice for the paste: 4 shalllots, chopped 2 cloves garlic, chopped 3 tsp coriander seed or 1.5 tsp coriander powder 3 cm galangale, peeled, grated Step-by-Step Instructions: 1 Cut or slice the beef into a thinly rectangular shape. 2 Blend all ingredients for the paste in a blender or kitchen aid until smooth. 3 Heat 2 tbsp oil in a frying pan, stir-fry the beef, paste and kaffir lime leaf until the beef is half cooked. 4 Add salt and pepper to taste. Add kecap manis, then pour in about 100 - 200 ml broth or water. 5 Turn the heat into medium & simmer until the water becomes thick and completely absorbed by the meat. 6Serve hot right away with rice or potato and salad.

Great

% Daily Values based on a 2,000 calorie diet

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