By holycowvegan.net
Homemade Cultured Cashew Yogurt
Instructions
Prep:10min
This dairy-free, cultured and vegan cashew yogurt is a breeze to make. It's thick and tangy and delicious and filled with great-for-you probiotic cultures.
Updated at: Thu, 04 Apr 2024 05:22:33 GMT
Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
1
Low
Nutrition per serving
Calories99.5 kcal (5%)
Total Fat8 g (11%)
Carbs5.8 g (2%)
Sugars1 g (1%)
Protein2.7 g (5%)
Sodium3 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 cupraw cashews
or cashew pieces
1 cupwater
filtered or distilled, this helps the cultures grow faster than chlorinated tap water would
1 Tbspvegan yogurt
to use as a starter, be sure to use one with live, active cultures you can use probiotic pills
2probiotic pills
vegetarian, if not using the vegan starter i use the now pb8 probiotic acidophilus capsules, which are vegan
Instructions
View on holycowvegan.net
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