Simple Pasta with Peas and Bacon

This recipe is a great way to use those frozen peas that are stuck in the back of your freezer!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Boil pasta according to the instructions on the package. Drain and set aside.

Step 2

In a medium skillet, fry bacon until crispy. Set aside and chop into small pieces.

Step 3

In the same pan, add onion and cook until starting to brown. Add garlic and peas. Cook until peas are warmed through.

Step 4

Add pasta and bacon. Fold together until combined. Top with parmesan cheese and serve.

↑Support creators by visiting their site 😊