Samsung Food
Log in
Use App
Log in
food.com
By food.com

Bison Meat Loaf #1 (Buffalo)

Instructions
Prep:20min
Whenever possible, I buy grass fed Bison instead of ground beef. The flavor is much sweeter and because of the higher protein content, smaller portions are more satisfying. No antibiotics, no pesticides in the feed, no preservatives and no growth hormones. Even better, less fat, cholesterol and calories PLUS more iron, protein and B-12 than ground beef! A richer flavor and completely HEALTHY! I hope you enjoy this yummy recipe as much as we do.
Updated at: Thu, 21 Nov 2024 15:04:57 GMT

Nutrition balance score

Great
Glycemic Index
60
Moderate
Glycemic Load
5
Low

Nutrition per serving

Calories248.2 kcal (12%)
Total Fat6.2 g (9%)
Carbs8.7 g (3%)
Sugars1.1 g (1%)
Protein37.3 g (75%)
Sodium517.8 mg (26%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on food.com
Support creators by visiting their site 😊