Cod Cakes

Name: Cod Cakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound cod fish fillets ((cooked and shredded, see notes)); 1 cup seasoned panko breadcrumbs; 1 teaspoon paprika; 1 shallot ((minced)); 2 cloves garlic ((minced)); 1 teaspoon lemon zest; 2 eggs; 1 tablespoon extra virgin olive oil ((you may need more if working in batched))

Instructions

Prep:15minCook:10min

This recipe for Cod Cakes is adaptable and perfectly suitable to serve as an appetizer or main course. Lemon Garlic Cod Cakes are an easy favorite enjoyed by many. The fast preparation and quick cooking method yield bite-sized fish cakes, which are a delectable treat for all.

Updated at: Thu, 21 Nov 2024 14:05:57 GMT