Crispy Cod with Charred Snow Peas & Creamy Herb Sauce

Name: Crispy Cod with Charred Snow Peas & Creamy Herb Sauce
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 3 tablespoons minced fresh herbs, such as chives, mint, basil and/or dill; 2 tablespoons buttermilk; 2 tablespoons mayonnaise; Pinch of salt plus 1/2 teaspoon, divided; 0.5 teaspoon ground pepper, divided; 1.25 pounds cod, cut into 4 pieces; 2 tablespoons white whole-wheat flour; 2 tablespoons grapeseed oil, divided; 1 pound snow peas, trimmed

Instructions

Prep:20min

This crispy cod recipe shows you how to make golden fish that's not deep-fried, to put a healthy twist on a classic. Pat it dry and dredge it with a bit of flour before sautéing in a hot pan.

Updated at: Tue, 02 Jun 2026 01:10:59 GMT