Indian Vegetable Curry | Video

Name: Indian Vegetable Curry | Video
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1 tablespoon oil; 1/2 teaspoon cumin seeds; 1 cup chopped onions; 2 green chilies, sliced; 4 garlic cloves, minced; 1-inch ginger, minced; 2 large tomatoes, pureed; 1/2 teaspoon ground turmeric (turmeric powder); 1 teaspoon ground cumin (cumin powder); 1 teaspoon ground coriander (coriander powder); 1 teaspoon red chili powder; 1 cup water; 1/2 cup frozen green peas; 1 teaspoon garam masala; 1/2 cup heavy (thickened) cream; 2 tablespoons coriander (cilantro) leaves; Salt to taste; 1 large potato, cut into cubes; 1 carrot, cut into cubes; 1/2 cup sliced green beans; 1/2 cup cauliflower florets; 1/4 cup chopped bell peppers (capsicum)