Sesame Ginger Sweet Teriyaki Salmon with Garlic Quinoa Stir-fry

Name: Sesame Ginger Sweet Teriyaki Salmon with Garlic Quinoa Stir-fry
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Cuisine: Asian, Japanese
Ingredients: 1 cup teriyaki sauce; 1 teaspoon freshly grated ginger; 2-4 cloves garlic, minced; 3 tablespoons dark brown sugar; 2 tablespoons honey; 1/4 cup olive oil; 1 pound salmon; 3/4 cup quinoa, rinsed; 1/2 teaspoon garlic salt; 1 tablespoon olive oil; 1 red bell pepper, thinly sliced; 1 yellow bell pepper, thinly sliced; 2 clove garlic, minced; 1 teaspoon fresh grated ginger; 4 cloves garlic, minced; 1 1/2 cups sugar snap peas or snow peas; Extras; salt and black pepper to taste; 1/4 teaspoon red pepper flakes, if desired; extra soy or teriyaki sauce; 1 tablespoon sesame seeds; 1/4 cup fresh cilantro, chopped

Instructions

Prep:1hCook:20min

Delicious sesame ginger sweet teriyaki salmon served with a veggie-packed garlic quinoa stir-fry. This bright, flavorful dish is perfect for meal prep and weeknight dinners.

Updated at: Thu, 21 Nov 2024 17:04:50 GMT