By chefsavvy.com
Easy Teriyaki Salmon
Instructions
Prep:10minCook:10min
Easy Teriyaki Salmon pan-fried to perfection and served with a homemade teriyaki sauce! Serve with rice and veggies to make it a meal!
Updated at: Tue, 25 Mar 2025 21:06:26 GMT
Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
4
Low
Nutrition per serving
Calories297.2 kcal (15%)
Total Fat18.8 g (27%)
Carbs6.9 g (3%)
Sugars5.2 g (6%)
Protein25.7 g (51%)
Sodium599 mg (30%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonoil
4salmon filets
skinless
1clove garlic
minced
½ teaspoonginger
minced
¼ cuplow sodium soy sauce
it is important to use low sodium i find regular makes the sauce too salty
⅛ cupwater
2 tablespoonsbrown sugar
depending on how sweet you like it
1 tablespoonrice wine vinegar
1 teaspoonsesame oil
1 teaspooncornstarch
1 tablespoonwater
green onions
for garnish, if desired
sesame seeds
for garnish, if desired
Instructions
View on chefsavvy.com
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Notes
21 liked
2 disliked
Delicious
Easy
Go-to
Sweet
Kid-friendly
