Shepherd's Pie with Sweet Potato Topping

Name: Shepherd's Pie with Sweet Potato Topping
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: European, British
Ingredients: 1 lb. grass-fed ground beef, lamb or bison; 2 medium carrots, peeled and chopped; 1 small green pepper, chopped; 1 small onion, chopped; 1 cup mushrooms, diced; 4 cloves garlic, minced; 1 tsp. chili powder (such as Simply Organic); 1/2 tsp. dried rosemary or dried herb of choice (Such as Simply Organic); 1/2 tsp. sea salt or to taste; 1/4 tsp. black pepper; 3 oz. organic tomato paste (about 6 Tbsp.); 1/4 cup water; 2 large sweet potatoes, peeled and cubed (~6 cups cubed); 1 Tbsp. coconut oil or ghee; 1/2 tsp chili powder (such as Simply Organic); 1/4 tsp. sea salt

Instructions

Prep:25minCook:20min

A hearty and satisfying meal for the entire family to enjoy. This dish freezes well, so you can go ahead and double the recipe and freeze half for a future meal. Having a freezer full of already prepared meals makes for easy weeknight dinners. Feel free to substitute regular potatoes for the sweet potatoes if you wish.

Updated at: Sat, 13 Feb 2021 14:13:15 GMT