Easy Teriyaki Chicken Bowl (30 Minutes!)

Name: Easy Teriyaki Chicken Bowl (30 Minutes!)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1/2 cup coconut aminos; 2 dates, pitted and soaked in warm water for 10-15 minutes then drained ((Can sub 1-2 tbsp maple syrup or honey, to taste)); 1 tbsp arrowroot starch; 1.5 tsp apple cider vinegar; 1 tsp fresh ginger, grated on a microplane ((or sub 1/2 tsp dried ground ginger)); 1 tsp garlic powder; 2 lbs Boneless skinless chicken breasts ((or thighs), cut into bite sized pieces); 2 tbsp sesame oil, divided; 2 small red bell peppers, cut into thin strips; 2 cups broccoli florets; 2 cups green beans, ends removed and snipped into small pieces; 6 green onions, ends removed and cut into 2 inch pieces; 6 cups cauliflower rice ((about 1 medium head)); 2 tbsp avocado oil; Salt and peper; Sesame seeds, optional topping

Instructions

Prep:15minCook:15min

This easy homemade teriyaki chicken bowl is made with colorful veggies and served over cauliflower rice. The teriyaki sauce is naturally sweetened with dates.

Updated at: Sat, 12 Sep 2026 00:10:24 GMT