Vegan Mashed Potato Cheese Waffles (V & GF)

Name: Vegan Mashed Potato Cheese Waffles (V & GF)
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 4 medium potatoes (600 grams, peeled and chopped in to cubes); 1 scant cup buckwheat flour; 3 tablespoons 60ml nutritional yeast; ¼ cup 60ml sunflower oil; 1 teaspoon garlic powder; ½ teaspoon paprika; 1 small carrot (grated (approx 50 grams)); 1 small zucchini (grated (approx 50 grams)); a small handful of baby spinach (finely chopped); 1/2 cup 125ml dairy free milk; ½ cup vegan grated cheese (optional(To serve)); Avocado; Kimchi; Roquette or Baby Spinach; Maple Syrup

Instructions

Cook:20min

With creamy mashed potato, mixed vegetables and spices, these Sneaky Mashed Potato Cheese Waffles are crispy, cheesy and just a little bit moorish. V and GF

Updated at: Sat, 08 Mar 2025 08:13:43 GMT