By nutfreewok.com
Instant Pot Chinese Spare Ribs with Five Spice Recipe
Instructions
Prep:24h 20minCook:45min
I was inspired by my friend's family recipe for Chinese Spare Ribs and converted it into an Instant Pot recipe, which is quick and easy to make. The cooking instructions for making it in the oven are in the notes below and with additional details on the blog. Each serving is about 1/4 of a rack.
Updated at: Thu, 21 Nov 2024 12:27:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
5
Low
Nutrition per serving
Calories499.1 kcal (25%)
Total Fat38.4 g (55%)
Carbs10.2 g (4%)
Sugars7.6 g (8%)
Protein26.4 g (53%)
Sodium773.7 mg (39%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on nutfreewok.com
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Notes
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