Jamaican Steamed Cabbage

Name: Jamaican Steamed Cabbage
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Caribbean
Ingredients: 1/2 cabbage (sliced, about 4 cups); 2 carrots (peeled and sliced); 1 Roma tomato (chopped); 1 yellow onion (chopped); 4 cloves garlic (chopped); 4 green onions (chopped); 4 sprigs thyme; 1/2 scotch bonnet pepper (seeds and stem remove and chopped); 2 Tablespoons water; 2 Tablespoons olive oil; 4 Tablespoons unsalted butter; 2 teaspoons kosher salt (or to taste); 1 teaspoons freshly ground black pepper (or to taste)

Instructions

Prep:5minCook:10min

Jamaican steamed cabbage is a family favorite. Extra veggies add crunch, the Scotch bonnet pepper adds a touch of heat, along with a burst of fresh thyme.

Updated at: Thu, 15 Jan 2026 00:20:48 GMT