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By foodgypsy.ca
Braised Filipino Chicken Thighs
Instructions
Prep:10minCook:50min
Braised Filipino Chicken Thighs, or Adobong Manock, also known as Adobo Chicken is a must-try recipe! It’s bright and balanced, flavourful and deeply satisfying. Served with just steamed rice, green onions, fresh cilantro and a wedge of lime to finish. Another terrific chicken recipe to have in your kitchen arsenal!
Updated at: Thu, 25 Dec 2025 02:35:44 GMT
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Ingredients
6 servings
Instructions
View on foodgypsy.ca
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Notes
5 liked
0 disliked
Delicious
Easy
One-dish
Sweet
Fresh












