Muhammara (Red Pepper and Walnut Spread)
83%
2
By cooking.nytimes.com
Muhammara (Red Pepper and Walnut Spread)
Instructions
Cook:5min
Updated at: Fri, 21 Aug 2026 19:59:51 GMT
Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
28
High
Nutrition per serving
Calories1737.2 kcal (87%)
Total Fat162.1 g (232%)
Carbs61.7 g (24%)
Sugars12.2 g (14%)
Protein26.1 g (52%)
Sodium1776.2 mg (89%)
Fiber13.6 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1fresh red bell pepper
large, roasted, or 1 chopped frozen red bell pepper
½ cupscallions
chopped
1 teaspoonfreshly squeezed lemon juice
1 teaspoonground cumin
1 teaspoonkosher salt
more to taste
3 teaspoonspomegranate molasses
1 teaspoonred pepper flakes
preferably Marash or Aleppo, more to taste
5 tablespoonsolive oil
¾ cupwalnuts
lightly toasted
4 tablespoonsfresh bread crumbs
Instructions
View on cooking.nytimes.com
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Notes
5 liked
1 disliked
Delicious
Easy
Go-to
Moist
Spicy
