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Stir-fried kale with chilli, ginger and garlic
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Stir-fried kale with chilli, ginger and garlic
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diabetes.org.uk
By diabetes.org.uk

Stir-fried kale with chilli, ginger and garlic

This vibrant green dish is quick to cook and works well alongside Chinese food or with grilled fish, meat or chicken.
Updated at: Wed, 26 Aug 2026 20:44:23 GMT

Nutrition balance score

Great
Glycemic Index
16
Low
Glycemic Load
2
Low

Nutrition per serving

Calories93.8 kcal (5%)
Total Fat3.4 g (5%)
Carbs15.3 g (6%)
Sugars1.7 g (2%)
Protein2.5 g (5%)
Sodium29.3 mg (1%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet