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Stir-fried kale with chilli, ginger and garlic
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Stir-fried kale with chilli, ginger and garlic
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diabetes.org.uk
By diabetes.org.uk

Stir-fried kale with chilli, ginger and garlic

This vibrant green dish is quick to cook and works well alongside Chinese food or with grilled fish, meat or chicken.
Updated at: Fri, 02 May 2025 06:39:30 GMT

Nutrition balance score

Great
Glycemic Index
16
Low
Glycemic Load
2
Low

Nutrition per serving

Calories92.3 kcal (5%)
Total Fat2.8 g (4%)
Carbs15.4 g (6%)
Sugars2 g (2%)
Protein2.6 g (5%)
Sodium15.2 mg (1%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet