Cabbage Stir Fry Recipe

Name: Cabbage Stir Fry Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 3 cups cabbage (julienne or shredded); 1 cup carrots (julienne or shredded); 1 cup bell peppers (julienne); 1 to 2 green chilies (slit (skip if making for kids)); 2 garlic cloves (chopped finely); 2 tablespoons cooking oil; 1 teaspoon black pepper (crushed (or white pepper for less heat)); Salt ( if required (optional)); ½ tablespoon soya sauce ((organic or naturally brewed, more if preferred)); ½ tablespoon Hoisin sauce ((or oyster sauce or your favorite sauce, optional)); ½ teaspoon vinegar ((like rice vinegar or apple cider vinegar)); 1 teaspoon roasted sesame oil

Instructions

Prep:10minCook:10min

Simple cabbage stir fry is so delicious, healthy & super quick to make. Enjoy it as a side in a meal. It goes great in sandwiches, spring rolls, wraps, roti, tortillas or even with just plain rice.

Updated at: Sun, 26 Oct 2025 12:18:04 GMT