Vegan Stuffed Mushrooms with Spinach and Breadcrumbs

Name: Vegan Stuffed Mushrooms with Spinach and Breadcrumbs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 12 white button mushrooms (cleaned and stems removed); 1 cup mashed potatoes; 1/2 cup frozen chopped spinach (thawed and drained); 1/2 cup gluten free breadcrumbs (I made mine in the oven with leftover bread, or you can purchase them); 2 Tablespoons melted vegan buttery spread; 1/4 teaspoon garlic salt; 1/8 teaspoon pepper

Instructions

Prep:10minCook:20min

These savory, delicious, vegan stuffed mushrooms are the perfect appetizer to make for your guests. The creamy filling and crispy topping are perfect together.

Updated at: Fri, 14 Aug 2026 05:04:08 GMT