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By 365daysofcrockpot.com
Instant Pot Korean BBQ Beef Bowls
Instructions
Prep:20minCook:5min
Thinly sliced beef drizzled with a flavorful homemade sesame dressing and served on top of rice or noodles. Add in some bell peppers and cabbage for color and crunch!
Updated at: Thu, 12 Jun 2025 15:48:43 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
3
Low
Nutrition per serving
Calories228.3 kcal (11%)
Total Fat9.5 g (14%)
Carbs7.2 g (3%)
Sugars4 g (4%)
Protein29.2 g (58%)
Sodium1230.1 mg (62%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 poundeye of round roast
kosher salt
pepper
fresh cracked
2 Tbspcanola oil
or vegetable
1 ½ cupsbeef broth
⅔ cuplow sodium soy sauce
¼ cuprice vinegar
1 Tbspgingerroot
fresh minced
1 Tbspsesame oil
2 Tbspbrown sugar
2 Tbspchili garlic sauce
find in the Asian section at grocery store
1 Tbspminced garlic
rice
hot, cooked, or noodles
cabbage
Chopped
red bell pepper
Thinly sliced
sesame seeds
Instructions
View on 365daysofcrockpot.com
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
