![giangiskitchen.com](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1714694709/recipe/9793ea2c04035c0685e2c0be950e3728.jpg)
By giangiskitchen.com
Raspberry Buttermilk Cake
Instructions
Prep:10minCook:50min
Raspberry buttermilk cake is a super easy and tender dessert with a hint of tang due to the buttermilk and top sweet crunch thanks to the Turbinado sugar.
Updated at: Mon, 15 Apr 2024 21:23:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories297.6 kcal (15%)
Total Fat13.5 g (19%)
Carbs41.3 g (16%)
Sugars27.9 g (31%)
Protein3.7 g (7%)
Sodium235.5 mg (12%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on giangiskitchen.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
There are no notes yet. Be the first to share your experience!