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cooking.nytimes.com
By cooking.nytimes.com

Sweet Potato Fries

Instructions
Cook:35min
Updated at: Fri, 14 Aug 2026 05:55:29 GMT

Nutrition balance score

Great
Glycemic Index
62
Moderate
Glycemic Load
20
High

Nutrition per serving

Calories207.6 kcal (10%)
Total Fat7.9 g (11%)
Carbs32.4 g (12%)
Sugars11.1 g (12%)
Protein3.1 g (6%)
Sodium582.4 mg (29%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet