By themediterraneandish.com
Lemon Parmesan Lettuce Salad
Instructions
Prep:5min
5 minutes is all it takes to make this easy lettuce salad with lemon and Parmesan. I used romaine and red leaf lettuce in this recipe because their color and texture works well. You could also throw in some arugula or frisée lettuce, but use romaine as the base. I love serving this as a side or as a bed for a simply prepared fish, chicken, or grilled lamb. (Be sure to check out the ideas up in my post).
Updated at: Fri, 22 Nov 2024 03:25:41 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
1
Low
Nutrition per serving
Calories163.9 kcal (8%)
Total Fat13.4 g (19%)
Carbs5.8 g (2%)
Sugars1.9 g (2%)
Protein6.7 g (13%)
Sodium372.9 mg (19%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on themediterraneandish.com
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Notes
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