Moroccan Lentil and Cauliflower Stew

Don't let the long ingredient list on this recipe scare you. You only need to chop a few veggies and measure herbs and spices to have this tasty stew on the table in just over an hour. Let this stew simmer gently on the stovetop, and before you know it you'll have a rich, hearty vegetarian meal. It's filled with heart-healthy lentils, cauliflower, carrots and fresh spinach. The Moroccan spice profile, composed of turmeric, cumin, coriander and cinnamon, is wonderfully fragrant and flavorful, making this a stew that’ll have you crave over and over again.

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