Quinoa Salad Bowl with Lemon-Hummus Dressing

Name: Quinoa Salad Bowl with Lemon-Hummus Dressing
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup quinoa, rinsed well; 2 tsp. garlic or onion powder; 1 + ⅛ tsp. salt, divided; 2 cups vegetable broth or water; ½ cup prepared hummus; 2 tsp. fresh lemon juice; 1 Tbsp. olive oil; ⅛ tsp. ground black pepper; 4 cups loosely packed arugula; 1/2 cucumber, sliced thin; 4 small tomatoes, cut into wedges; ½ small red onion, peeled, sliced thin; 1 (4-oz.) jar sliced pimento peppers, drained; 12 pitted kalamata olives, cut in half; 1 cup crumbled feta; 2 cups roasted chickpeas

Instructions

Prep:20minCook:15min

This Quinoa Salad Bowl makes for such a perfect lunch. Make my lemony hummus dressing for it, or use your favorite. Listen to me explain briefly about how to make this salad, with some great tips along the way, by clicking the play button below: [sc name="quinoasaladrotd"][/sc]

Updated at: Fri, 19 May 2023 20:08:56 GMT