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By cuisine A-Z
Salade de fruits de mer aux artichauts et aux piments
Instructions
Prep:45min
Updated at: Thu, 11 May 2023 04:35:33 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
31
High
Nutrition per serving
Calories857.1 kcal (43%)
Total Fat27.7 g (40%)
Carbs75.8 g (29%)
Sugars6 g (7%)
Protein76.9 g (154%)
Sodium1042.7 mg (52%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on cuisine A-Z
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