Mexican Casserole

Name: Mexican Casserole
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: TexMex
Ingredients: 1 15 oz can refried beans; 1/4 cup chicken broth; 1 tablespoon olive oil; 1 large yellow onion (diced); 1 large red bell pepper (seeded and diced); 1 large green bell pepper (seeded and diced); 1 jalapeño (seeded and minced); 2 cups frozen corn; 3 cloves garlic (minced); 1 teaspoon chili powder; 1 teaspoon cumin; salt and pepper (to taste); 2 cups shredded Mexican cheese blend; 18 – 20 corn tortillas (cut into thin strips); 2 cups homemade red enchilada sauce; 2 cups cooked and shredded chicken; sour cream; lime wedges; fresh cilantro; avocado or guacamole

Instructions

Prep:10minCook:25min

This easy Mexican Chicken Casserole has extra cheesy layers of chicken, veggies and refried beans with corn tortillas. This will be your new go-to casserole for Mexican night at home!

Updated at: Sat, 23 Nov 2024 21:07:49 GMT