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By Country Living
Creamy Polenta with Mushrooms & Collards
Instructions
Cook:35min
Looking for an easy vegetarian dinner? This Creamy Polenta with Mushrooms & Collards Recipe from CountryLiving.com is the best.
Updated at: Wed, 21 May 2025 03:06:04 GMT
Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
35
High
Nutrition per serving
Calories533.1 kcal (27%)
Total Fat22.8 g (33%)
Carbs63.4 g (24%)
Sugars12.3 g (14%)
Protein21.5 g (43%)
Sodium1144 mg (57%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 cwhole milk
3 ¼ cvegetable stock
divided
1 ¼ cpolenta
not quick cooking
4 ozFontina cheese
grated, plus more for serving
1 Tbspunsalted butter
kosher salt
freshly ground black pepper
1.5 Tbspextra-virgin olive oil
1 lbassorted mushrooms
large ones halved
1shallot
chopped
1 x 14.5 ozcan chopped tomatoes
drained
1 bunchcollard greens
stems discarded and leaves torn
2garlic cloves
chopped
2 tspred wine vinegar
Instructions
View on Country Living
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Notes
2 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
