Polenta-Vegetable Gratin
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By emeals.com
Polenta-Vegetable Gratin
Instructions
Prep:15minCook:55min
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Updated at: Thu, 27 Mar 2025 16:56:27 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories330.2 kcal (17%)
Total Fat16.3 g (23%)
Carbs34 g (13%)
Sugars4.5 g (5%)
Protein13.5 g (27%)
Sodium741.3 mg (37%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on emeals.com
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