Chicken Pot Pie Baked Potatoes

Name: Chicken Pot Pie Baked Potatoes
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 3 baked russet potatoes (microwaved or oven baked); 1 (8-oz.) boneless skinless chicken breast, diced; 2 1/2 tbsp. Land O Lakes® Butter with Canola Oil, divided; 1 shallot, chopped; 2 medium carrots, diced; 1 stalk celery, diced; 1/3 c. fresh or frozen corn or sweet peas; 1 tsp. fresh thyme; 2 1/2 tsp. all-purpose flour; 1 1/4 c. chicken broth; 1 1/2 tbsp. sour cream; Salt, to taste; Pepper, to taste; 1 c. breadcrumbs; Chopped fresh parsley, to taste