Sigeumchi Namul (Korean Spinach Side Dish)

Name: Sigeumchi Namul (Korean Spinach Side Dish)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Asian, Korean
Ingredients: 1 bunch spinach (about 10 ounces); 1 scallion (chopped); 2 teaspoons guk ganjang, 국간장 (soup soy sauce) (or use salt to taste); 1 teaspoon minced garlic; 1/2 teaspoon sugar; 1 teaspoon sesame oil; 1 teaspoon sesame seeds; salt and pepper to taste; 1 bunch spinach (about 10 ounces); 1 scallion (chopped); 2 to 3 teaspoons gochujang 고추장 (Korean red chili pepper paste); 2 teaspoons soy sauce; 1 teaspoon minced garlic; 1/2 teaspoon sugar; 1 teaspoon sesame oil; 1 teaspoon sesame seeds

Instructions

Prep:10minCook:5min

Sigeumchi namul is a simple Korean side dish (banchan) made with spinach. Simply blanch the spinach and season it. This recipe shows different ways to season the spinach.

Updated at: Tue, 03 Aug 2021 20:18:25 GMT