3-Strand Milk Bread

Name: 3-Strand Milk Bread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: European
Ingredients: 600 g bread flour (4 3/4 cups); 400 ml milk (1 2/3 cups); 50 g butter (3 1/2 tablespoons); 12-20 g salt (2-3 teaspoons); 15 g sugar (1 tablespoon); 20 g fresh yeast or 6 g dry yeast (1 tablespoon fresh yeast or 2 1/4 teaspoons dry yeast); 1 egg for brushing; Bread seeds for decoration