By daisybeet.com
Creamy Sun Dried Tomato Pasta (Vegan, Gluten Free)
Instructions
Prep:10minCook:20min
You won't believe this sun-dried tomato pasta is completely vegan! The decadent, velvety sauce coats the noodles perfectly to create this healthy pasta recipe (yes, pasta can be healthy!). Top this pasta off with fresh basil or parsley for an easy weeknight dinner win!
Updated at: Thu, 23 Jan 2025 18:11:18 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
32
High
Nutrition per serving
Calories816.4 kcal (41%)
Total Fat34.2 g (49%)
Carbs104.3 g (40%)
Sugars4.3 g (5%)
Protein27.2 g (54%)
Sodium385.1 mg (19%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 cupunsalted cashews
raw
1 Tbspolive oil
½ cupwhite onion
diced
½ cupcelery
diced
½ cupcarrots
peeled and diced
4cloves garlic
minced
salt
pepper
¼ tspred pepper flakes
0.5 heaping cupsun dried tomatoes packed in oil
strained from oil
1 Tbspoil
from sun dried tomatoes
1 Tbsplemon juice
1 Tbspnutritional yeast
1 lbdried pasta
such as fettuccine
fresh basil
Chopped, or parsley, optional
Instructions
View on daisybeet.com
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Notes
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