Creamy Sun Dried Tomato Pasta (Vegan, Gluten Free)

Name: Creamy Sun Dried Tomato Pasta (Vegan, Gluten Free)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup raw, unsalted cashews; 1 tbsp olive oil; 1/2 cup white onion, diced; 1/2 cup celery, diced; 1/2 cup carrots, peeled and diced; 4 cloves garlic, minced; Salt; Pepper; 1/4 tsp red pepper flakes; 1/2 heaping cup sun dried tomatoes packed in oil, strained from oil; 1 tbsp oil from sun dried tomatoes; 1 tbsp lemon juice; 1 tbsp nutritional yeast; 1 lb dried pasta, such as fettuccine; Chopped fresh basil or parsley (optional)

Instructions

Prep:10minCook:20min

You won't believe this sun-dried tomato pasta is completely vegan! The decadent, velvety sauce coats the noodles perfectly to create this healthy pasta recipe (yes, pasta can be healthy!). Top this pasta off with fresh basil or parsley for an easy weeknight dinner win!

Updated at: Thu, 21 Nov 2024 09:03:16 GMT