Air fryer teriyaki salmon recipe

Name: Air fryer teriyaki salmon recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: Japanese
Ingredients: ½ cup gluten-free mirin; ½ cup gluten-free sake; ½ cup gluten-free soy sauce; ¼ cup brown sugar; 3 piece salmon fillets (5.5 oz each, 1.5 inches thick at the thickest point); Garnish Toasted white sesame seeds (optional); 1 bulb scallion (chopped)

Instructions

Prep:5minCook:8min

Air fryer teriyaki salmon recipe ready in 8 mins! Marinated salmon in air fryer with teriyaki glaze, the salmon fillets are tender, moist, and sweet delicious!

Updated at: Mon, 17 Mar 2025 00:55:27 GMT