Instant Pot Lemony Red Lentil & Chickpea Curry

Name: Instant Pot Lemony Red Lentil & Chickpea Curry
Cook time: 30 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 1 tablespoon coconut oil; 1 onion, chopped; 3 garlic cloves, minced; 2 carrots, finely chopped; 1/2 tablespoon fresh ginger root, minced; 1 tablespoon curry powder; 1 teaspoon cumin seed; 1/4 teaspoon red chili flakes; 2 cups water; 1 cup almond or coconut milk; 2 cups pre-cooked or canned chickpeas; 1 cup dry red lentils; 3 tablespoons fresh lemon juice; 1 tablespoon coconut sugar; undefined sea salt, to taste

Instructions

Cook:30min

This super creamy, filling and healthy pressure cooker curry dish is made with chickpeas, red lentils, a tasty blend of Indian spices and a splash of lemon juice. It makes for some easy and delicious comfort food!

Updated at: Sun, 17 Jan 2021 21:09:36 GMT