Three Cheese Ravioli with Tomato Sauce With Zucchini and Parmesan

Name: Three Cheese Ravioli with Tomato Sauce With Zucchini and Parmesan
Cook time: 50 min
Total time: 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 11 fl. oz. Marinara Sauce; 2 Zucchini; ⅔ cup Ricotta Cheese; 3 fl. oz. Liquid Egg; 2 oz. Shredded Mozzarella; 2 oz. Grated Parmesan Cheese; ⅗ oz. Butter; 1 Garlic Clove; 1 tsp. Dried Oregano; 1 Won Ton Wrappers

Instructions

Cook:50min

Mince garlic. Trim zucchini ends and cut into 1/4" rounds. Reserve 1 Tbsp. liquid egg in a small bowl for sealing ravioli. Mix ricotta, mozzarella, remaining liquid egg, Parmesan (reserving 1 Tbsp. for garnish), and 1/2 tsp. salt together in a mixing bowl.

Updated at: Sat, 22 Aug 2026 08:37:42 GMT