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By Once Upon a Chef
Baked Oatmeal with Apples
Instructions
Prep:10minCook:40min
Wake up to the cozy flavors of this baked oatmeal recipe with apples, raisins, and a nutty crunch—basically fall in a breakfast dish!
Updated at: Mon, 10 Mar 2025 01:07:16 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories621.2 kcal (31%)
Total Fat28.7 g (41%)
Carbs81.1 g (31%)
Sugars39.4 g (44%)
Protein15.5 g (31%)
Sodium344.4 mg (17%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 cupsrolled oats
old - fashioned, not instant
¾ cuplight brown sugar
1 cupwalnuts
chopped, or pecans, divided
½ cupraisins
1 teaspoonbaking powder
2 teaspoonscinnamon
½ teaspoonsalt
2eggs
large
2 cupsmilk
1 teaspoonvanilla extract
4 tablespoonsunsalted butter
melted, plus more for greasing the dish
2tart baking apples
yet sweet, such as honey crisp, peeled and cut into 1/2-inch chunks
Instructions
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Notes
2 liked
0 disliked
Go-to
Kid-friendly
Makes leftovers
Moist
Sweet
