By cookwithnabeela.com
Beef Curry with Potatoes
Instructions
Prep:15minCook:1h
A hearty beef curry with tender potato chunks simmered in a rich, spiced tomato sauce, perfect for a comforting meal. Bursting with traditional Indian flavours, this curry pairs wonderfully with rice or bread.
Updated at: Thu, 05 Feb 2026 17:24:22 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories530.7 kcal (27%)
Total Fat33.2 g (47%)
Carbs21.2 g (8%)
Sugars5.7 g (6%)
Protein36.9 g (74%)
Sodium832.7 mg (42%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gBeef
cubed
300gPotatoes
peeled and cut into chunks
2onions
finely chopped
3garlic cloves
minced
1 tspginger grated
400gCanned Tomatoes
chopped
100mlwater
50mloil
1 tspturmeric powder
2 tspcoriander powder
1 tspcumin powder
1 tspgaram masala
1 tspchilli powder
adjust to taste
1 tspsalt
adjust to taste
Fresh Coriander Leaves
chopped for garnish
Instructions
View on cookwithnabeela.com
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