Cheesy Spinach & Mushroom Stromboli with Marinara Sauce

Name: Cheesy Spinach & Mushroom Stromboli with Marinara Sauce
Cook time: 40 min
Total time: 40 min
Cuisine: Italian
Ingredients: 4 ounce Button Mushrooms; 1 clove Garlic; 5 ounce Spinach; 1 tablespoon Italian Seasoning; 7 ounce Thin Crust Pizza Dough; ½ cup Mozzarella Cheese; ¼ cup Parmesan Cheese; 5 ounce Marinara Cup; 1 tablespoon Cooking Oil; ½ tablespoon Butter; Salt; Pepper

Instructions

Cook:40min

This Italian-style turnover has everything! Garlicky mushrooms and spinach are sprinkled with Parmesan, then wrapped up in a buttery pizza dough with a blanket of mozzarella. While the outside turns golden and crispy in the oven, fillings melt and meld to form a soft and savory center. Finally, the cheesy stuffed treasures are sliced and dunked in a marinara for an umami punch. Holy stromboli!

Updated at: Mon, 25 Nov 2024 07:51:23 GMT